Clover Club Cocktail
Ingredients 6 raspberries muddled 25ml sugar syrup (made with 2 parts sugar, 1 part boiling water) 25ml Lemon juice 50ml Hedgerow Gin with Rhubarb and Raspberry 1 egg white
Hedgerow 75
Ingredients 1 tbsp juice of lemon 1 tsp sugar syrup (see above) 50ml Hedgerow Gin Champagne (or Prosecco) Ice
Yorkshire Garden Cocktail
Ingredients 50ml Hedgerow Botanical Vodka 10ml Elderflower Cordial Cloudy apple juice
Hedgerow Gin & Tonic
Ingredients 50ml Hedgerow Gin 100ml Premium Original Tonic Sprig of thyme Slice of Apple
Hedgerow Gin Rhubarb & Raspberry with Tonic
Ingredients 50ml Hedgerow Gin Rhubarb & Raspberry 100ml Premium Elderflower Tonic, Sprig of Mint & Handful of Raspberries
Hedgerow Gin Blackberry & Apple with Tonic
Ingredients 50ml Hedgerow Gin Blackberry and Apple 100ml Premium Original Tonic, Garnish with blackberries & an apple slice.
Hedgerow Botanical Vodka & Tonic
Ingredients 50ml Hedgerow Botanical Vodka 100ml Premium Mediterranean Tonic Sprig of Mint Slice of Lemon
Hugo (in the hedge)
Method Fill a copa glass with ice, Add 25ml of Hedgerow Gin, A splash of elderflower cordial, 3-4 torn mint leaves, Top with prosecco, Garnish with a sprig of mint.
Crown the Rhubarb
Ingredients 25ml Hedgerow Gin with Rhubarb & Raspberry 75ml Sparkling Elderflower 50ml Prosecco
The Apple of Your Eye
Method 50ml Hedgerow Gin 10ml Kings Ginger Liqueur Top up with cloudy apple juice (we love Yorkshire Wolds Apple Juice). Final splash of soda or fizzy water.
Bloody Mary with Hedgerow Botanical Vodka
Ingredients 50ml Hedgerow Botanical Vodka 200ml Tomato 🍅 Juice A couple of shakes of Worcestershire Sauce A couple of shakes of Tabasco A pinch of black pepper A pinch of celery salt Juice of half a lemon 🍋
Sloemotion Sloe Sours
Ingredients 25ml Hedgerow Gin 50ml Sloemotion Sloe Gin or Cherry Brandy 1/2 Lemon Juice 1/4 Lime Juice 1 Egg White (optional)
Sloe Gin Roasted Ham
Ingredients 3.5kg ham or gammon joint 250 ml apple juice 1 small onion 1 stick of celery 1 star anise, a few peppercorns & several cloves 2 tbsp dark brown soft sugar 200ml Sloemotion Sloe Gin
Shimmering Sloe Gin Jelly
Ingredients 8 gelatine leaves 100ml Sloemotion Sloe Gin 1 ltr cranberry juice and cloudy apple juice mixed together – amounts to suit your taste Juice of 1 lemon Gold edible glitter
Blackberry & Apple Pie
Ingredients 50ml Bramble Whisky Four fresh blackberries One slice of fresh ginger Cloudy apple juice Cinnamon stick (to stir) Ice
Cherry Orchard
Ingredients 50ml Sloemotion Cherry Brandy 3 mint leaves Dash of elderflower cordial Cloudy apple juice
No.7 and Lemonade
Ingredients 50ml of No.7 200ml of lemonade Two strawberries Three slices of cucumber Four quarter-slices of orange Two slices of lemon Three-large torn mint leaves Lots of ice Mint spring or elderflower blossom
Panna Cotta with Sloe Gin, Thyme & Blackberry Compote
Ingredients 1 tbsp Sloemotion Sloe Gin 1 cup blackberries 1 tbsp lemon juice 1/4 tsp fresh thyme 2 tbsp sugar 1 1/2 tsp cornstarch
Mulled Sloe & Apple
Ingredients 1 part Sloe Gin 2 parts hot water 2 parts cloudy juice (Yorkshire Wolds Apple Juice) Assorted winter spices eg. cinnamon sticks, star anise, cloves Garnish with slices of fresh orange and apple.
Marchmain Martinez
Ingredients 60ml Hedgerow Gin 15ml Martini Rosso 7.5ml Extra Dry Martini 5ml Sloemotion Cherry Brandy Dash of Angostura Bitters
Damson Bramble Cocktail
Ingredients 50ml Damson Gin A squeeze of lemon Dash of soda Blackberries to garnish
Cherry Brandy Fudge
Ingredients Butter or oil, for greasing the tray 100g dried cherries 3-4 tbsp Sloemotion Cherry Brandy ½ vanilla pod 450g caster sugar 50g golden syrup 170ml evaporated milk 170ml full-cream milk 50g unsalted butter Pinch of salt