Ingredients
25ml Hedgerow Gin with Rhubarb & Raspberry
75ml Sparkling Elderflower
50ml Prosecco
Method
Add 25ml Hedgerow Gin Rhubarb & Raspberry to glass,
Top up with 75ml Sparkling Elderflower,
Finish with 50ml Prosecco.
Garnish with sprig of Thyme & fresh Rhubarb.
